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【Product details】
- Warabi mochi is a jelly-like confection made from Bracken starch and covered or dipped in kinako (Sweet toasted soybean flour). It differs from true mochi made from glutinous rice.
【Estimated thawing time】
- 3 hours in Room temperature.
- 4 hours in refrigerated storage.
※Thaw time does not have to be exact. It depends on the Mochi.
※Sakura Mochi and Ohagi Red bean For better flavor, we recommend re-heating in the microwave for 20 secound before eating.
【Best Quality】
- 1 month in frozen storage.
- 5 days in refrigerated storage.
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